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Mediterranean Chicken Bowls

These Easy Mediterranean Chicken Bowls are a fresh, flavorful dinner that's perfect for busy weeknights. Made with seasoned chicken, fluffy rice, crisp cucumbers, juicy cherry tomatoes, feta cheese, and creamy tzatziki sauce, this simple meal comes together in about 30 minutes.
Course Dinner
Cuisine Mediterranean

Ingredients
  

  • 1 cup Long-grain white rice
  • 1 ½ lbs boneless, skinless chicken breast cut into bite-sized pieces
  • 1 tsp Garlic Powder
  • 1 tsp Onion Powder
  • 1 tsp Dried Oregano
  • ½ tsp Paprika
  • 1 cup Tzatziki Sauce
  • 1 Cucumber Sliced thinly for garnish
  • ½ cup crumbled feta cheese
  • ½ cup Fresh parsley chopped For garnish

Instructions
 

  • Heat a large skillet over medium heat. Add the bite-sized chicken pieces and season with garlic powder, onion powder, and oregano. Cook until the chicken is browned and fully cooked through, then remove from the heat.
  • Divide the cooked rice evenly among your serving bowls to create the base.
  • Top each bowl with the cooked chicken, cherry tomatoes, diced cucumber, sliced red onion, and crumbled feta cheese.
  • Drizzle each bowl with tzatziki sauce and garnish with freshly chopped parsley, if desired.
  • Serve immediately and enjoy this fresh, flavorful, and family-friendly meal!
Keyword chicken