Swedish Meatball Orzo
A creamy, cozy, and delicious weeknight dinner that’s simple to make and perfect for busy families. This comforting recipe is packed with flavor and is sure to become a family favorite!
Ingredients
- 1 ½ lbs. Ground Beef
- ½ cup Onion chopped
- ½ tsp Garlic Salt
- ¼ tsp Black Pepper
- Nutmeg Dash
- 1 clove Garlic Minced
- 3 ½ cups Beef Broth
- 1 cup Orzo
- ½ cup Sour Cream
Instructions
- Brown the ground beef and onion in a medium to large saute pan and season with garlic salt, pepper, onion powder, and a dash of nutmeg. 1/2 cup Onion, 1/2 tsp Garlic Salt, 1/4 tsp Black Pepper
- Add the garlic during the last 1 minute of cooking your ground beef 1 clove Garlic
- Add in the beef broth and orzo. Reduce the heat to medium-low. Stir frequently to prevent sticking. Cook till orzo is tender. 3 1/2 cups Beef Broth, 1 cup Orzo
- Remove from heat and stir in the sour cream.1/2 cup Sour Cream
- Serve hot and enjoy!
Notes
