Easy Buffalo Wonton Cups
Looking for a quick and easy recipe that will become a family favorite? These crispy wontons is the recipe you will love for Dinners or an appetizer during your upcoming parties.
Ingredients
- 36 Wonton Wrappers
- 1 ½ cups Cooked Chicken Shredded
- 3 oz Cream Cheese softened
- ⅓ cup Buffalo Wing Sauce
- ½ cup Cheddar Cheese shredded
- Crumbled blue chesse optional
- Green Onion Thinly Sliced
Instructions
- Preheat the oven to 350 degrees F and grease a muffin pan with nonstick cooking spray.
- Place Wonton wrappers in the cups of the muffin pan and press them down into each cup, Lightly spray Wonton wrappers with nonstick cooking spray.
- In a mixing bowl, stir together cooked shredded chicken, softened cream cheese, buffalo wing sauce, and cup shredded cheddar cheese until well combined.
- Use a tablespoon scoop to scoop chicken mixture into each wonton cup.
- Bake for 10-12 minutes or until golden brown. Serve with crumbled blue cheese and sliced green onions.Recipe.
Notes
How to serve:
If you want to turn them into a simple meal, pair the wonton cups with a fresh garden salad, crispy fries, or even a pasta salad for an easy family dinner. You can also top them with sliced green onions, crumbled bacon, shredded cheddar cheese, or a drizzle of ranch to add even more flavor.